« On The Farm: July 2014 | Main | Peach Vanilla Freezer Jam »

July 24, 2014

Comments

Lydia

I love your blog! I just started reading it so glad I found it. beautiful pictures, what kinf of camara do you use?

Mammy Patten

I was looking at all your beautiful family farm pictures, you must be very proud of what you have and can do. We have a small farm up here in N.H Lots of organic pumpkins and lots of veggies. I enjoy this time of year yes it's busy lots of canning, that way I know my family especially the grandkids are getting safe food. We try very hard to stay away from the GMO's. Take care and keep the faith.

Becky

I just came across your blog as I was looking up tomato canning recipes on pinterest. I LOVE your blog and your recipes and everything you share about farm life in ID. I grew up in WI very similar to you and we have many similar interests. Very cool. Thank you for sharing!

Becky

ellen patton

I love those bottles with the green lids! And I'm going to have to try that pie!

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